Everything is put in place so that when the grapes reach perfect ripeness, the entire harvest can be carefully transported to the press. Precision is also found with the use of stainless steel thermo-regulated vats, where slow and complete fermentations preserve all of the aromatic potential of the grapes. Each vat expresses its aromas; each barrel expresses its personality.
It is through blending with our reserve wines that we define and create our subtly balanced champagnes.